Leftover Turkey Risotto Recipe
Recipe By Self Proclaimed Foodie
It's the day after thanksgiving, and the most perfect comforting recipe you can make is this delicious leftover turkey risotto.
4.6
14 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Turkey Risotto Recipe
- 1/4 tablespoon Olive oil
- 1/4 tablespoon Butter
- 1/4 Medium yellow onion
- 1/4 cup Arborio rice
- 1/4 cup Leftover cooked turkey
- 0.13 cup White wine
- 1 cup Pacific foods turkey broth
- 0.13 cup Parmesan cheese
- 1/2 tablespoon Parsley
Nutrition
value
value
577
calories per serving
14 g Fat53 g Protein51 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein53g
- Carbs51g
- Fiber4g
MacroNutrients
- Carbs51g
- Protein53g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium216mg
- Iron5mg
- Vitamin A466mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B12< 1mcg
- Vitamin C20mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium107mg
- Manganese< 1mg
- Phosphorus496mg
- Selenium47mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Self Proclaimed Foodie