Mortadella, a slow-smoked italian sausage, is also used in lucinda's italian meatloaf, polpette. From the book "Lucinda's rustic italian kitchen, " By lucinda scala quinn (wiley).
8 ounce Tomato sauce, can use canned if you don't have homemade
3 tablespoon Fresh flat leaf parsley
1 pound Rigatoni Pasta
Freshly Grated Parmesan Cheese
Nutrition value
322
calories per serving
13 g Fat20 g Protein60 g Carbs3 g FiberOther
Current Totals
13 g Fat
20 g Protein
60 g Carbs
3 g Fiber
MacroNutrients
Carbs
60 g
Protein
20 g
Fiber
3 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
99 mg
Iron
3 mg
Vitamin A
244 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
1 mg
Phosphorus
259 mg
Selenium
20 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment