Ingredients For Rice Noodle Soup With Thai Chicken Meatballs Recipe
125 gram Rice Vermicelli Noodles
300 gram Chicken mince
2 teaspoon Grated fresh ginger
1 Long fresh red chilli, seeded, finely chopped
1 tablespoon Chopped Fresh Chives
1 tablespoon Cornflour
1.5 L water
2 teaspoon Massel chicken style stock powder
1 Stem lemon grass, cut into 4cm lengths, bruised
1 teaspoon Fish sauce
1 tablespoon Fresh lime juice
1 teaspoon Caster sugar
300 gram Snow peas, trimmed, halved
Nutrition value
356
calories per serving
12 g Fat22 g Protein39 g Carbs6 g FiberOther
Current Totals
12 g Fat
22 g Protein
39 g Carbs
6 g Fiber
MacroNutrients
Carbs
39 g
Protein
22 g
Fiber
6 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
47 mg
Iron
2 mg
Vitamin A
95 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
1 mg
Phosphorus
249 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment