"A whole fryer chicken, marinated and coated in egg, milk and seasoned flour, then fried until extra crispy Reported to have the extra crispy chicken taste and texture of a famous restaurant chain chicken. "
Ingredients For Restaurant-Style Extra Crispy Chicken Recipe
4 cup Water
1 tablespoon Salt
0.5 teaspoon Monosodium glutamate
1 piece Whole chicken, cut into
4 cup Oil for deep frying
1 Egg, beaten
1 cup Milk
2 cup All-purpose flour
2.5 teaspoon Salt
0.75 teaspoon Ground black pepper
Nutrition value
1560
calories per serving
174 g Fat3 g Protein4 g Carbs< 1 g FiberOther
Current Totals
174 g Fat
3 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
3 g
Fiber
0 g
Fats
Fat
174 g
Vitamins & Minerals
Calcium
57 mg
Iron
0 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
27 mg
Copper
0 mcg
Magnesium
5 mg
Manganese
0 mg
Phosphorus
52 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
