Ingredients For Restaurant Style Chicken Biryani (Easy) Recipe
0.5 piece chicken Kg
0.5 kilogram Seeraga Samba rice
For coconut Milk
1 cup Coconut
4 Cashew
0.5 teaspoon Sombu
0.25 teaspoon Kasakasa
Water
To Fry
2 oil TBSPNS
2 teaspoon Ghee
2 cinnamon and Cloves each
2 No.s Biriyani Leaf
5 No.s Green Chilli
2 teaspoon Ginger/Garlic paste
1 teaspoon Red chilli powder
Corriander andMint leaves grinded
As required Salt
1 Ratio :2 =Rice : coconut Milk and Water
Nutrition value
620
calories per serving
18 g Fat11 g Protein101 g Carbs9 g FiberOther
Current Totals
18 g Fat
11 g Protein
101 g Carbs
9 g Fiber
MacroNutrients
Carbs
101 g
Protein
11 g
Fiber
9 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
49 mg
Iron
7 mg
Vitamin A
28 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
111 mg
Manganese
3 mg
Phosphorus
228 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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