Red Velvet Sandwich Cookies With Vanilla Buttercream Recipe

Recipe By The Spruce Eats

Any recipe with red velvet in the title is usually a sure-fire winner. These red velvet sandwich cookies with their sweet vanilla buttercream are no exception. They are delicious and super-easy to make. They do not keep long without freezing, but they are so tempting to eat, that will not be a problem.

4.5
17 Rating - Rate
Eggdiet
28minstotal
20minsPrep
8minsCook

ingredients serves

2
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Ingredients For Red Velvet Sandwich Cookies With Vanilla Buttercream Recipe

Nutrition
value
1749
calories per serving
67 g Fat44 g Protein241 g Carbs21 g FiberOther

Current Totals

  • 67 g Fat
  • 44 g Protein
  • 241 g Carbs
  • 21 g Fiber

MacroNutrients

  • Carbs
    241 g
  • Protein
    44 g
  • Fiber
    21 g

Fats

  • Fat
    67 g

Vitamins & Minerals

  • Calcium
    943 mg
  • Iron
    11 mg
  • Vitamin A
    341 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    176 mcg
  • Vitamin B12
    4 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    192 mg
  • Manganese
    1 mg
  • Phosphorus
    988 mg
  • Selenium
    67 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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