Ingredients For Red Pepper Pesto Turkey Meatballs Recipe
1 Jar roasted red peppers
0.25 cup Packed Fresh Basil Leaves
2 Garlic Cloves
0.25 cup Pine nuts, toasted
0.5 cup Parmesan cheese
0.25 cup Olive oil
0.25 teaspoon Kosher salt
1 pound 93/7 lean ground turkey or chicken
3 Links italian turkey sausage, casings removed
1 cup Panko breadcrumbs
1 Egg, lightly beaten
3 tablespoon 0% greek yogurt
0.25 teaspoon Kosher salt
0.25 teaspoon Ground black pepper
Prepared red pepper pesto
Nutrition value
262
calories per serving
13 g Fat16 g Protein19 g Carbs1 g FiberOther
Current Totals
13 g Fat
16 g Protein
19 g Carbs
1 g Fiber
MacroNutrients
Carbs
19 g
Protein
16 g
Fiber
1 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
126 mg
Iron
3 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
211 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment