Red Wine Poached Pears Recipe

Name: Red Wine Poached Pears Recipe
Total time: 75 min
Yield: 6
Cuisine: American

Recipe By Leites Culinaria

This red wine poached pears recipe is an easy and simple dessert made with booze and fruit and sugar and not much else.

4.9

16 Rating - Rate

Vegdiet

1hr 15minstotal

15minsPrep

1hr Cook

ingredients serves

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Ingredients For Red Wine Poached Pears Recipe

1 Vanilla bean split lengthwise, seeds scraped
1 Ne bottle good, fruity red wine such as beaujolais nouveau or merlot or, if you prefer something bigger, a syrah or shiraz
0.6699999999999999 cup Light brown sugar
1 pint About fresh or frozen blackberries or black mulberries
6 Medium firm pears preferably bosc or danjou, peeled
Vanilla ice cream or whipped cream for serving

Nutrition
value

146

calories per serving

5 g Fat2 g Protein22 g Carbs4 g FiberOther

Current Totals

5 g Fat
2 g Protein
22 g Carbs
4 g Fiber

MacroNutrients

Carbs
22 g
Protein
2 g
Fiber
4 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
27 mg
Iron
1 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
34 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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