Mexican Bloody Mary Recipe

Name: Mexican Bloody Mary Recipe
Total time: 5 min
Yield: 1
Cuisine: Mexican

Recipe By Leites Culinaria

This mexican bloody mary recipe is made with corona, tomato juice, worcestershire sauce, lime, hot sauce, and tequila if you please.

4.8

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5minstotal

5minsPrep

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Ingredients For Mexican Bloody Mary Recipe

Fine sea salt
1 Lime quartered
3 Ice cubes or more
0.75 cup Tomato juice
As required Worcestershire sauce to taste
As required Hot red pepper sauce such as tabasco, to taste
Freshly ground black pepper
1 Ne bottle corona or similarly light beer

Nutrition
value

calories per serving

1 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

1 g Fat
2 g Protein
10 g Carbs
3 g Fiber

MacroNutrients

Carbs
10 g
Protein
2 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
35 mg
Iron
1 mg
Vitamin A
1733 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
85 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
43 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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