Green Olives and Chourico Stuffing Recipe

Ingredients For Green Olives and Chourico Stuffing Recipe

• 1 pound Ciabatta or sourdough bread
• 1 stick Unsalted butter plus more for the baking dish
• 20 Strands saffron
• Fine sea salt
• 11 ounce Uncured chourico
• 1 Leek ends trimmed and thinly sliced
• 1 Medium yellow onion thinly sliced
• 4 Garlic cloves peeled and thinly sliced
• 2 Wo granny smith or other firm tart baking apples, cored and diced
• 3 ounce Dried tart cherries
• 0.5 cup Walnut halves
• 0.25 cup Apple cider or malt vinegar
• 1 can Ne jar medium green olives drained and halved
• 2 cup Store bought or homemade low sodium chicken stock
• 2 Large eggs lightly whisked
• 2 tablespoon Chopped cilantro for garnish
• 2 tablespoon Chopped flat leaf parsley for garnish