Chicken Tagine Recipe

Ingredients For Chicken Tagine Recipe

• Extra virgin olive oil for the pan
• 2 tablespoon Unsalted butter
• 8 Large bone in chicken thighs skin removed
• 1 Large onion roughly diced
• 4 Large garlic cloves thinly sliced
• 2 teaspoon Ground coriander
• 2 teaspoon Ground ginger
• pinch Pinch saffron threads
• 2 teaspoon Boiling water
• Sea salt and freshly ground black pepper
• 1 cup Homemade chicken stock or canned chicken broth
• 7 ounce Green olives pitted
• 2 Small store bought or homemade preserved lemons rinsed, thinly sliced, and flesh removed
• Cilantro or flat leaf parsley leaves picked and roughly chopped, for garnish