Cauliflower Bacon Gratin Recipe

Name: Cauliflower Bacon Gratin Recipe
Total time: 75 min
Yield: 10
Cuisine: French

Recipe By Leites Culinaria

This cauliflower gratin recipe from dorie greenspan is french comfort food, yet wouldn't be out of place on an american thanksgiving table.

4.9

30 Rating - Rate

Non Vegdiet

1hr 15minstotal

50minsPrep

25minsCook

ingredients serves

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Ingredients For Cauliflower Bacon Gratin Recipe

Butter for the baking dish
2.5 pound Cauliflower
0.25 pound Bacon cut crosswise into slender strips
0.33000000000000007 cup All purpose flour
5 Large eggs lightly beaten
1 cup Heavy cream
0.6699999999999999 cup Whole milk
Salt and freshly ground pepper
Freshly grated nutmeg
3 ounce Gruyere, grated

Nutrition
value

calories per serving

4 g Fat6 g Protein5 g Carbs4 g FiberOther

Current Totals

4 g Fat
6 g Protein
5 g Carbs
4 g Fiber

MacroNutrients

Carbs
5 g
Protein
6 g
Fiber
4 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
63 mg
Iron
2 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
118 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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