Braised Chicken with Tomatillos Recipe

Ingredients For Braised Chicken with Tomatillos Recipe

• 2 tablespoon Olive oil
• Salt and freshly ground black pepper
• 3.5 pound Assorted chicken pieces skin on and bone in or boneless and skinless
• 1 Large yellow onion finely chopped
• 2 cup Homemade chicken stock or canned chicken broth
• 3 Anaheim or poblano chiles, roasted, peeled, and finely chopped
• 6 Cloves garlic minced
• 1.5 pound Tomatillos husked, rinsed, and quartered
• 3 tablespoon Finely chopped cilantro plus whole leaves for garnish
• 2 teaspoon Ground cumin or to taste
• 1 tablespoon Fresh lime juice
• Cooked white rice or warm tortillas