Baked Mussels with Crisped Bread Crumbs Recipe

Ingredients For Baked Mussels with Crisped Bread Crumbs Recipe

• 1 cup Bread crumbs from fresh or day old white bread
• 2 tablespoon Chopped flat leaf parsley
• 1 Cloves garlic finely chopped
• 0.25 teaspoon Sea salt or kosher salt
• 2 tablespoon Extra virgin olive oil plus more for drizzling
• As required Freshly ground black pepper to taste
• 2 pound Small mussels, scrubbed