Raspberry-Lime Yogurt Dip For Fresh Fruit Recipe

Name: Raspberry-lime Yogurt Dip For Fresh Fruit Recipe
Total time: 15 min
Yield: 1
Cuisine: French

Recipe By Taste Of Home

We know that fresh, seasonal fruit is the essence of beauty. A dipping sauce made with sweet raspberries and tart lime juice makes a good thing even better. —Clara Coulson Minney, Washington Court House, Ohio.

3.6

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15minstotal

15minsPrep

Cook

ingredients serve

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Ingredients For Raspberry-Lime Yogurt Dip For Fresh Fruit Recipe

1 cup Fresh or frozen raspberries, thawed and drained
1.25 cup Reduced fat plain greek yogurt
0.33333333333333326 cup Packed brown sugar
1 tablespoon Lime juice
0.5 teaspoon Grated Lime Zest
Assorted fresh fruit

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Nutrition
value

717

calories per serving

21 g Fat16 g Protein114 g Carbs11 g FiberOther

Current Totals

21 g Fat
16 g Protein
114 g Carbs
11 g Fiber

MacroNutrients

Carbs
114 g
Protein
16 g
Fiber
11 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
430 mg
Iron
5 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
171 mg
Manganese
0 mg
Phosphorus
217 mg
Selenium
48 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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