Raspberry-Lime Yogurt Dip For Fresh Fruit Recipe

Recipe By Taste Of Home

We know that fresh, seasonal fruit is the essence of beauty. A dipping sauce made with sweet raspberries and tart lime juice makes a good thing even better. —Clara Coulson Minney, Washington Court House, Ohio.

3.6
10 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Raspberry-Lime Yogurt Dip For Fresh Fruit
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ingredients serve

Ingredients for Raspberry-Lime Yogurt Dip For Fresh Fruit Recipe

  • 1 cup Fresh or frozen raspberries, thawed and drained
  • 1.25 cup Reduced fat plain greek yogurt
  • 0.33 cup Packed brown sugar
  • 1 tablespoon Lime juice
  • 1/2 teaspoon Grated Lime Zest
  • As required Assorted fresh fruit
Nutrition
value
717
calories per serving
21 g Fat16 g Protein114 g Carbs11 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    16g
  • Carbs
    114g
  • Fiber
    11g

MacroNutrients

  • Carbs
    114g
  • Protein
    16g
  • Fiber
    11g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    430mg
  • Iron
    5mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    54mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    171mg
  • Manganese
    < 1mg
  • Phosphorus
    217mg
  • Selenium
    48mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home