Ranch Chicken Salad Recipe

Name: Ranch Chicken Salad Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Skinny Taste

This light and easy chicken salad recipe made with leftover rotisserie chicken breast meat and my homemade ranch dressing. great for lunch and meal prep

3.7

11 Rating - Rate

Non Vegdiet

15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Ranch Chicken Salad Recipe

0.5 cup 1% buttermilk
3 tablespoon Mayonnaise
2 tablespoon Fresh finely chopped chives
0.5 teaspoon Kosher salt
0.25 teaspoon Garlic powder
0.25 teaspoon Onion powder
0.25 teaspoon Dried parsley
0.25 teaspoon Dried basil
As required Fresh black pepper, to taste
2 cup Shredded boneless chicken breast, from rotisserie chicken or leftover

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Nutrition
value

250

calories per serving

9 g Fat27 g Protein16 g Carbs< 1 g FiberOther

Current Totals

9 g Fat
27 g Protein
16 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
16 g
Protein
27 g
Fiber
0 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
389 mg
Iron
1 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
24 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
432 mg
Selenium
20 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.