Ingredients For Quick Seafood Pasta With Shrimp In Pink Cream Sauce Recipe
1 Package dry fettuccine pasta
0.25 cup Olive oil
4 Cloves garlic, minced
1 cup Dry white wine
3 tablespoon Tomato paste
0.5 inch 1 0.5 pounds medium shrimp - peeled, deveined, and cut into -s
1 cup Heavy whipping cream
Nutrition value
399
calories per serving
36 g Fat2 g Protein7 g Carbs1 g FiberOther
Current Totals
36 g Fat
2 g Protein
7 g Carbs
1 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
1 g
Fats
Fat
36 g
Vitamins & Minerals
Calcium
66 mg
Iron
0 mg
Vitamin A
273 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
2 mg
Phosphorus
50 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment