Ingredients For Quick And Easy Baked Chicken Fajitas Recipe
0.25 cup Olive oil, divided
2 pound Boneless skinless chicken breasts, cut into strips
1 teaspoon Garlic granules, or to taste
1 teaspoon Chili powder, or to taste
1 pinch Dried oregano, or to taste
1 pinch Ground cumin, or to taste
1 can Diced tomatoes for chili
1 Large onion, cut in strips
1 As required Green bell pepper, cut into strips
1 As required Red bell pepper, cut into strips
0.5 can Chopped green chiles
Nutrition value
621
calories per serving
49 g Fat43 g Protein3 g Carbs4 g FiberOther
Current Totals
49 g Fat
43 g Protein
3 g Carbs
4 g Fiber
MacroNutrients
Carbs
3 g
Protein
43 g
Fiber
4 g
Fats
Fat
49 g
Vitamins & Minerals
Calcium
70 mg
Iron
4 mg
Vitamin A
518 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
101 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
455 mg
Selenium
45 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment