Ingredients For Pumpkin Spice Latte Bundt Cake with Espresso Whipped Cream for Bundtamonth Recipe
2 cup All purpose flour
0.5 teaspoon Baking soda
1 teaspoon Baking powder
0.25 teaspoon Salt
2 teaspoon Pumpkin pie spice
1 stick Butter, softened
1 cup Sugar
2 Whole eggs
1 cup 100% pumpkin puree
0.5 cup Milk
1 cup Heavy whipping cream, chilled
3 tablespoon Sugar
2 tablespoon Ice cold brewed espresso, or any other strong coffee
2 teaspoon Unsweetened cocoa powder
Nutrition value
146
calories per serving
9 g Fat2 g Protein12 g Carbs1 g FiberOther
Current Totals
9 g Fat
2 g Protein
12 g Carbs
1 g Fiber
MacroNutrients
Carbs
12 g
Protein
2 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
34 mg
Iron
1 mg
Vitamin A
65 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
47 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment