Along with turkey, pumpkin pie is a thanksgiving day staple. Make this easy classic pie with cream cheese, canned pumpkin, eggs, butter vanilla and few more fall flavored spices. Serve slices topped with whipped cream.
Ingredients For Traditional Thanksgiving Pumpkin Pie Recipe
1 Package softened cream cheese
2 cup Mashed canned pumpkin
1 cup Sugar
0.25 teaspoon Salt
0.25 cup Melted butter
1 teaspoon Vanilla extract
0.5 teaspoon Ground cinnamon
0.25 teaspoon Optional ground ginger
1 piece Pre made pie dough
Nutrition value
111
calories per serving
5 g Fat1 g Protein15 g Carbs2 g FiberOther
Current Totals
5 g Fat
1 g Protein
15 g Carbs
2 g Fiber
MacroNutrients
Carbs
15 g
Protein
1 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
17 mg
Iron
1 mg
Vitamin A
46 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
26 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment