Thanksgiving Sangria. Recipe
Recipe By HalfBaked Harvest
White wine mixed with cider, brandy, pumpkin butter, citrus, spices, and a splash of ginger beer. It’s a touch sweet, refreshing, so easy to make, and perfect for both Friendsgiving and Thanksgiving gatherings.
4.7
22 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thanksgiving Sangria. Recipe
- 0.13 Bottle dry white wine, such as pinot grigio or sauvignon blanc
- 0.13 cup Apple cider
- 0.06 cup Brandy
- 0.06 cup Pumpkin butter
- 0.03 cup Lemon juice
- 1/4-1/2 tablespoon Pure maple syrup, using more or less to your taste
- 1/4 Honeycrisp apples, sliced
- 1/4 Blood oranges, sliced
- 0.13 cup Pomegranate arils
- 0.38 stick Cinnamon
- 0.13-1/4 Ginger beers
- As required Star anise, for garnish
Nutrition
value
value
55
calories per serving
< 1 g Fat< 1 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein< 1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium38mg
- Iron< 1mg
- Vitamin A40mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium8mg
- Manganese< 1mg
- Phosphorus13mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest