Pumpkin Pecan Biscuits Recipe

Name: Pumpkin Pecan Biscuits Recipe
Total time: 62 min
Yield: 5
Cuisine: Indian

Recipe By All Recipes

Pumpkin puree and toasted pecans combine irresistibly in these easy sweet biscuits that are a perfect addition to your thanksgiving table.

4.7

12 Rating - Rate

Vegdiet

1hr 2minstotal

15minsPrep

17minsCook

ingredients serves

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Ingredients For Pumpkin Pecan Biscuits Recipe

0.25 cup Pecans
0.5 cup All purpose flour
0.5 cup Whole Wheat Flour
1.5 teaspoon Baking powder
0.5 teaspoon Salt
6 tablespoon Cold butter, cut into small cubes
0.25 cup Cold water
0.25 cup Dark brown sugar
1 cup Pumpkin puree

Nutrition
value

167

calories per serving

8 g Fat4 g Protein21 g Carbs3 g FiberOther

Current Totals

8 g Fat
4 g Protein
21 g Carbs
3 g Fiber

MacroNutrients

Carbs
21 g
Protein
4 g
Fiber
3 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
28 mg
Iron
1 mg
Vitamin A
46 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
62 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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