3 tablespoon Vegetable oil such as avocado oil or other high heat, neutral oil, divided
12 ounce Pulled pork ideally from this carnitas/mexican pulled pork recipe
As required Kosher salt and freshly ground black pepper to taste
2 Green onions very thinly sliced
0.25 cup Finely chopped fresh cilantro
4 ounce Canned roasted and diced green chiles drained
8 ounce Monterey jack cheese shredded
8 inch 4 flour tortillas
Nutrition value
275
calories per serving
17 g Fat17 g Protein13 g Carbs7 g FiberOther
Current Totals
17 g Fat
17 g Protein
13 g Carbs
7 g Fiber
MacroNutrients
Carbs
13 g
Protein
17 g
Fiber
7 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
71 mg
Iron
3 mg
Vitamin A
367 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
175 mg
Selenium
28 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
