Add a hot new taste to deli-roasted chicken with a molasses and vinegar barbecue sauce zipped up with hot chili peppers. The shredded barbecue chicken makes a saucy filling for sandwiches at a casual dinner or party.
0.33000000000000007 cup Cider vinegar or white wine vinegar
0.5 cup Tomato sauce
3 tablespoon Seeded and finely chopped fresh red and/or green hot chili peppers
2 tablespoon Snipped fresh thyme
2 tablespoon Molasses
2 tablespoon Water
0.5 teaspoon Salt
4 Sandwich buns, split
Bread and butter pickle slices
Nutrition value
377
calories per serving
26 g Fat31 g Protein6 g Carbs4 g FiberOther
Current Totals
26 g Fat
31 g Protein
6 g Carbs
4 g Fiber
MacroNutrients
Carbs
6 g
Protein
31 g
Fiber
4 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
125 mg
Iron
8 mg
Vitamin A
248 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
333 mg
Selenium
32 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
