Hawaiian BBQ Pulled Chicken Sandwiches Slow Cooker Recipe

Recipe By Cooking Classy

The perfect summer sandwich, sweet and saucy hawaiin chicken served in a bun with pineapple.

4.3
27 Rating -
Rate
Non Vegdiet
5hr 20minstotal
20minsPrep
5hr Cook
5hr 20m.total
20m.Prep
5hr Cook
Hawaiian BBQ Pulled Chicken Sandwiches Slow Cooker
plan
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ingredients serve

Ingredients for Hawaiian BBQ Pulled Chicken Sandwiches Slow Cooker Recipe

  • 0.33 pound Boneless skinless chicken breast halves
  • 0.08 cup Ketchup
  • 0.06 cup Pineapple juice
  • 1/25 cup Low sodium soy sauce
  • 1/25 cup Honey
  • 0.42 teaspoon Molasses
  • 1/25 teaspoon Liquid smoke
  • 1/25 teaspoon Coconut extract
  • 0.08 teaspoon Ground ginger
  • 0.08 teaspoon Onion powder
  • 0.08 teaspoon Garlic powder
  • As required Freshly ground black pepper, to taste
  • 0.17 tablespoon Cold water
  • 0.17 tablespoon Cornstarch
  • 0.33 tablespoon Tomato paste
  • 1 Fresh pineapple rings
  • 0.67 tablespoon Brown sugar, divided
  • 0.17 tablespoon Butter, divided
Nutrition
value
465
calories per serving
17 g Fat36 g Protein40 g Carbs9 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    36g
  • Carbs
    40g
  • Fiber
    9g

MacroNutrients

  • Carbs
    40g
  • Protein
    36g
  • Fiber
    9g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    178mg
  • Iron
    9mg
  • Vitamin A
    126mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    93mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    3mg
  • Phosphorus
    394mg
  • Selenium
    33mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy