Pulled-Chicken Sandwiches Recipe
Recipe By Food & Wine
Learn how to make Pulled-Chicken Sandwiches
4.5
13 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pulled-Chicken Sandwiches Recipe
- 1/2 cup Cider vinegar
- 0.38 cup Water
- 1/4 cup Dry white wine
- 0.08 cup Vegetable oil
- 3/4 tablespoon Worcestershire sauce
- 1/2 tablespoon Dry Mustard
- 1/4 tablespoon Sweet Paprika
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon Freshly ground black pepper
- 0.13 teaspoon Cayenne pepper
- 0.88 pound One rotisserie chicken
- 1 Hamburger buns, split
Nutrition
value
value
1065
calories per serving
78 g Fat73 g Protein7 g Carbs1 g FiberOther
Current Totals
- Fat78g
- Protein73g
- Carbs7g
- Fiber1g
MacroNutrients
- Carbs7g
- Protein73g
- Fiber1g
Fats
- Fat78g
Vitamins & Minerals
- Calcium102mg
- Iron5mg
- Vitamin A268mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B323mg
- Vitamin B62mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium103mg
- Manganese< 1mg
- Phosphorus761mg
- Selenium75mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine