Prosciutto Stuffing Bites Recipe

Name: Prosciutto Stuffing Bites Recipe
Total time: 40 min
Yield: 2
Cuisine: Indian

Recipe By Taste

Add this sensational side to your sunday roast menu.

4.4

21 Rating - Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serves

Add to Shopping List

Ingredients For Prosciutto Stuffing Bites Recipe

6 Slices Prosciutto
50 gram Butter
1 Medium brown onion, finely chopped
2 Garlic Cloves, Crushed
2 teaspoon Wholegrain mustard
2 tablespoon Chopped fresh sage leaves
2.5 cup Fresh white breadcrumbs

Nutrition
value

1130

calories per serving

20 g Fat44 g Protein192 g Carbs24 g FiberOther

Current Totals

20 g Fat
44 g Protein
192 g Carbs
24 g Fiber

MacroNutrients

Carbs
192 g
Protein
44 g
Fiber
24 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
772 mg
Iron
20 mg
Vitamin A
681 mcg
Vitamin B1
3 mg
Vitamin B2
1 mg
Vitamin B3
18 mg
Vitamin B6
1 mg
Vitamin B9
178 mcg
Vitamin B12
1 mcg
Vitamin C
30 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
243 mg
Manganese
5 mg
Phosphorus
560 mg
Selenium
90 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.