Ingredients For Pressure Cooker Pork In Creamy Sauce Recipe
1 pound Pork loin, sliced into 4 steaks
3 tablespoon Cornstarch
0.25 teaspoon Salt
0.25 teaspoon Ground black pepper
2 tablespoon Olive oil
210 milliliter White wine
2 Carrots, peeled and cut into chunks
1 Small celeriac , peeled and cut into chunks
1 Parsley root, peeled and cut into chunks
Nutrition value
334
calories per serving
9 g Fat24 g Protein19 g Carbs2 g FiberOther
Current Totals
9 g Fat
24 g Protein
19 g Carbs
2 g Fiber
MacroNutrients
Carbs
19 g
Protein
24 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
30 mg
Iron
4 mg
Vitamin A
1082 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
5 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
260 mg
Selenium
40 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment