Potato-Stuffed Poblanos Reverse Potato Skins Recipe

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Roasted poblano peppers are stuffed with bacon mashed potatoes and plenty of cheddar cheese in this indulgent twist on stuffed peppers.

4.5
27 Rating - Rate
Non Vegdiet
1hr 12minstotal
20minsPrep
32minsCook

ingredients serves

8
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Ingredients For Potato-Stuffed Poblanos Reverse Potato Skins Recipe

Nutrition
value
95
calories per serving
3 g Fat5 g Protein12 g Carbs2 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 12 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    5 g
  • Fiber
    2 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    122 mg
  • Iron
    1 mg
  • Vitamin A
    184 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    37 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    33 mg
  • Manganese
    1 mg
  • Phosphorus
    104 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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