Make ahead potato and sausage egg bake a super easy make ahead egg bake made with hash browns, sausage, green peppers, and lots of cheese Perfect for brunch or when you have a house full of people.
Ingredients For Potato And Sausage Egg Bake Recipe
12 ounce Jones dairy sausage roll
1 Bag frozen hash browns, thawed
1 cup Onion diced
1 Green bell pepper, diced
10 Egg
1 can Evaporated milk
1 teaspoon Salt
0.5 teaspoon Black pepper
1.5 cup Cheddar cheese, shredded
Nutrition value
178
calories per serving
12 g Fat14 g Protein3 g Carbs1 g FiberOther
Current Totals
12 g Fat
14 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
14 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
236 mg
Iron
1 mg
Vitamin A
196 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
231 mg
Selenium
24 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.