Pork Souvlaki Burger Recipe

Cooking Directions

• STEP 1.In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper to make the marinade.
• STEP 2.Add the pork to the marinade and let it marinate for at least 1 hour, or overnight for best results.
• STEP 3.Preheat the grill to medium-high heat and grill the pork for about 4-5 minutes per side, or until cooked through.

Cooking Tips

• Make sure to let the pork marinate for at least 1 hour to allow the flavors to develop.
• Serve the burger on a toasted bun for added flavor and texture.
• Feel free to customize the toppings to your liking, such as adding feta cheese or olives.

Storage and Serving

• Store any leftover pork in an airtight container in the refrigerator for up to 3 days.
• To serve, reheat the pork in a skillet or microwave until warmed through.
• Serve the pork souvlaki burger with a side of tzatziki sauce and your favorite Greek salad.