Pork Satay Recipe

Ingredients For Pork Satay Recipe

• 1 tablespoon Peanut oil
• 600 gram Pork fillet, thinly sliced
• 1 Red capsicum, chopped
• 1 Head broccoli, cut into florets
• 0.25 cup Water
• 150 gram Snow peas, halved
• Bean sprouts, unsalted roasted peanuts and steamed rice to serve
• Fresh coriander to garnish
• Satay sauce
• 2 teaspoon Peanut oil
• 1 Small red onion, finely chopped
• 2 Cloves Garlic, Crushed
• 0.5 teaspoon Ground Cumin
• 0.5 teaspoon Ground coriander
• 1 cup Chicken Stock
• 2 tablespoon Coconut milk powder
• 0.33000000000000007 cup Light crunchy peanut butter
• 2 tablespoon Lime juice
• 1 tablespoon Sweet Chilli Sauce