Ingredients For Pork Loin Braised With Mushrooms And Wine Recipe
1 Boneless center cut pork loin, tied with kitchen twine
1.5 teaspoon Coarse sea salt
0.5 teaspoon Black pepper
3 tablespoon Olive oil
1 pound White button mushrooms, quartered
8 part Small white spring onions, trimmed, white only
3 Large garlic cloves, smashed
0.5 cup Corsican muscat wine
1 cup Lower sodium chicken stock
3 sprig Rosemary
6 sprig Thyme
8 Orange peel strips
Nutrition value
280
calories per serving
16 g Fat12 g Protein23 g Carbs8 g FiberOther
Current Totals
16 g Fat
12 g Protein
23 g Carbs
8 g Fiber
MacroNutrients
Carbs
23 g
Protein
12 g
Fiber
8 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
233 mg
Iron
5 mg
Vitamin A
151 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
194 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
75 mg
Manganese
2 mg
Phosphorus
181 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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