Plank-Smoked Chicken With Grilled Corn Relish Recipe

Ingredients For Plank-Smoked Chicken With Grilled Corn Relish Recipe

• 0.75 inch 2 14x6x oak or hickory grilling planks
• 3 pound 2 broiler fryer chickens, quartered
• 4 tablespoon 2 bottled hot pepper sauce
• 4 teaspoon 2 cracked black pepper
• 6 Ears fresh sweet corn, husked
• 4 ounce 1 jar diced pimientos, drained
• 0.5 cup Sliced green onions
• 2 tablespoon Olive oil
• 2 tablespoon Honey
• 1 tablespoon Lemon juice
• 1 Recipe fresh ranch dressing, below
• 0.75 cup Pecan halves, toasted
• Lemon wedges
• 0.33000000000000007 cup Buttermilk
• 0.5 cup Dairy sour cream
• 2 tablespoon Mayonnaise
• 1.5 teaspoon Lemon juice
• 1 tablespoon Bottled hot pepper sauce
• 1 Clove garlic
• 0.25 teaspoon Salt
• 0.1200000000000001 teaspoon Ground black pepper