Grilled Ribeyes With Greek Relish Recipe

Name: Grilled Ribeyes With Greek Relish Recipe
Total time: 30 min
Yield: 4
Cuisine: Mediterranean

Recipe By Taste Of Home

The classic Grecian flavors of olives, feta cheese and tomatoes are a surefire hit. Combine them to complement a perfectly grilled steak, and it’s magic. Mary Lou Cook, Welches, Oregon.

3.7

30 Rating -

Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

plan

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Ingredients for Grilled Ribeyes With Greek Relish Recipe

1 Plum tomatoes, seeded and chopped
1/4 cup Chopped Red Onion
0.17 cup Pitted greek olives
0.06 cup Minced fresh cilantro
0.06 cup Lemon Juice, Divided
1/2 tablespoon Olive oil
1/2 Garlic Cloves, Minced
1/2 Beef ribeye steaks
1/4 cup Crumbled Feta Cheese

Nutrition
value

428

calories per serving

38 g Fat10 g Protein11 g Carbs6 g FiberOther

Current Totals

Fat
38g
Protein
10g
Carbs
11g
Fiber
6g

MacroNutrients

Carbs
11g
Protein
10g
Fiber
6g

Fats

Fat
38g

Vitamins & Minerals

Calcium
231mg
Iron
3mg
Vitamin A
1962mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
93mcg
Vitamin B12
0mcg
Vitamin C
61mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
68mg
Manganese
1mg
Phosphorus
171mg
Selenium
11mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home