These philly cheesesteak stuffed peppers are cute, filling, and delicious Colorful bell peppers stuffed with tender beef steak, sweet onions, mushrooms, and rice.
Ingredients For Philly Cheesesteak Stuffed Peppers Recipe
6 Medium bell peppers halved, seeded and ribs removed
1.5 tablespoon Olive oil
1 pound Beef shaved steak
1 Medium onion sliced
6 ounce Mushrooms sliced
6 Slices of american or provolone cheese
2 cup Cooked white rice
0.5 teaspoon Red pepper flakes optional
As required Salt and pepper to taste
Chopped parsley to garnish
Nutrition value
340
calories per serving
5 g Fat9 g Protein61 g Carbs7 g FiberOther
Current Totals
5 g Fat
9 g Protein
61 g Carbs
7 g Fiber
MacroNutrients
Carbs
61 g
Protein
9 g
Fiber
7 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
46 mg
Iron
5 mg
Vitamin A
659 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
189 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
142 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment