Yum This philly cheesesteak pasta skillet is a childhood favorite Filled with tender pasta, hearty ground beef and cheese in a delicious sauce that's all made in just one pan
Ingredients For Philly Cheesesteak Pasta Skillet Recipe
1 Onion diced
1 Green bell pepper, diced
1 pound Lean ground beef
2 teaspoon Garlic powder
3 tablespoon Flour
1 tablespoon Ketchup
3 tablespoon Worcestershire sauce
3 cup Low sodium beef broth
1 cup Milk
1 teaspoon Salt
0.5 teaspoon Black pepper
2 cup Dry cavatappi noodles
1.5 cup Diced provolone cheese slices
0.5 cup Shredded mozzarella cheese
Nutrition value
690
calories per serving
25 g Fat48 g Protein65 g Carbs3 g FiberOther
Current Totals
25 g Fat
48 g Protein
65 g Carbs
3 g Fiber
MacroNutrients
Carbs
65 g
Protein
48 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
326 mg
Iron
4 mg
Vitamin A
268 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
90 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
569 mg
Selenium
47 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
