Pesto, Asparagus And Potato Salad Recipe

Ingredients For Pesto, Asparagus And Potato Salad Recipe

• 250 gram Cherry Tomatoes Halved
• 1 teaspoon Sugar
• 2 Cloves Garlic Crushed
• 2 tablespoon Balsamic vinegar
• 2 Bundles asparagus
• 500 gram New potatoes
• Salt and pepper for seasoning
• For the pesto
• Small handful fresh mint leaves
• 1 Handful rocket leaves
• 30 gram Walnuts
• 0.5 Clove Garlic
• 50 milliliter Olive oil, or enough to loosen the pesto
• 30 gram Parmesan grated