Radicchio is a brawlingly bitter green that becomes impossibly meek and mild when simmered. Paired with some cheese and the meat from a rotisserie chicken, it cooks up quickly into a memorable pasta dish.
Ingredients For Penne With Roasted Chicken & Radicchio Recipe
1 pound Whole wheat penne
1 inch 1 head radicchio, torn into
0.5 cup Freshly Grated Parmesan Cheese, Divided
2 teaspoon Extra virgin olive oil
2 pound 1 roasted chicken, skin discarded, meat removed from bones and shredded
0.25 cup Balsamic vinegar
0.25 cup Chopped walnuts
Nutrition value
566
calories per serving
16 g Fat43 g Protein62 g Carbs2 g FiberOther
Current Totals
16 g Fat
43 g Protein
62 g Carbs
2 g Fiber
MacroNutrients
Carbs
62 g
Protein
43 g
Fiber
2 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
157 mg
Iron
9 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
2 mcg
Magnesium
79 mg
Manganese
1 mg
Phosphorus
555 mg
Selenium
41 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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