Ingredients For Peas And Carrots With Two Onions Recipe
2 tablespoon Unsalted butter
1 Small Onion
3 Large scallions
1 tablespoon All purpose flour
1.25 cup Water
0.5 pound Carrots
0.75 teaspoon Salt
0.5 teaspoon Freshly ground pepper
0.5 teaspoon Thyme leaves
Nutrition value
23
calories per serving
< 1 g Fat1 g Protein4 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
1 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
1 g
Fiber
4 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
33 mg
Iron
2 mg
Vitamin A
1198 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
21 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment