Powdered peanut butter is the secret to this flavorful buttercream. use it to frost vanilla cupcakes or any dessert you fancy, then garnish with chopped roasted peanuts.
Ingredients For Lighter Peanut Butter Frosting Recipe
0.6699999999999999 cup Powdered peanut butter
0.25 cup Whole milk, room temperature
1 pound Confectioners' sugar
3 stick Unsalted butter, room temperature
1 teaspoon Pure vanilla extract
pinch Pinch of kosher salt
Nutrition value
622
calories per serving
28 g Fat10 g Protein82 g Carbs12 g FiberOther
Current Totals
28 g Fat
10 g Protein
82 g Carbs
12 g Fiber
MacroNutrients
Carbs
82 g
Protein
10 g
Fiber
12 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
112 mg
Iron
4 mg
Vitamin A
9 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
173 mg
Selenium
20 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment