Peanut Butter Frosting Recipe

Recipe By Cupcake Project

Peanut butter frosting has a strong, salty peanut butter flavor and pipes perfectly on cupcakes and cakes.

3.8
25 Rating -
Rate
Vegdiet
6minstotal
6minsPrep
6m.total
6m.Prep
Peanut Butter Frosting
plan
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ingredients serve

Ingredients for Peanut Butter Frosting Recipe

  • 1/25 cup Unsalted butter room temperature
  • 0.06 cup Creamy unsalted peanut butter
  • 1/25 teaspoon Salt
  • 0.13 cup Powdered sugar add more if needed until reaches your preferred consistency
Nutrition
value
132
calories per serving
6 g Fat2 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cupcake Project