Peanut Butter Pretzel Shake Recipe

Cooking Directions

• STEP 1.In a blender, combine 2 cups of vanilla ice cream, 1/4 cup of peanut butter, 1/2 cup of milk, and a handful of pretzels.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour the shake into glasses and garnish with crushed pretzels.
• STEP 4.Serve immediately and enjoy!

Cooking Tips

• For a thicker shake, add more ice cream.
• If you prefer a sweeter shake, add a drizzle of chocolate syrup.
• You can also top the shake with whipped cream for an extra indulgence.

Storage and Serving

• This Peanut Butter Pretzel Shake is best served immediately.
• If you have any leftovers, store them in an airtight container in the freezer.
• Before serving again, let the shake thaw slightly and give it a good stir.