Peach Rhubarb & Ginger Crisp Recipe

Ingredients For Peach Rhubarb & Ginger Crisp Recipe

• 2 cup Sliced peaches or nectarines, fresh or frozen, peeled if desired
• 2 cup Sliced rhubarb or blueberries, fresh or frozen
• 0.25 cup Packed light brown sugar
• 1 tablespoon Minced crystallized ginger
• 1 cup Old fashioned rolled oats
• 0.5 cup Chopped pecans
• 0.25 cup White Whole Wheat Flour
• 0.25 cup Packed light brown sugar
• 1 tablespoon Minced crystallized ginger
• 0.1200000000000001 teaspoon Salt
• 2 tablespoon Butter melted