Summer Peach Raspberry Martini Recipe

Cooking Directions

• STEP 1.In a blender, combine peaches, raspberries, vodka, lime juice, and simple syrup.
• STEP 2.Blend until smooth and well combined.
• STEP 3.Fill a cocktail shaker with ice and pour the mixture into the shaker.
• STEP 4.Shake well to chill the martini.
• STEP 5.Strain the martini into chilled glasses.
• STEP 6.Garnish with fresh mint leaves and serve immediately.

Cooking Tips

• You can use frozen peaches and raspberries if fresh ones are not available.
• Adjust the sweetness by adding more or less simple syrup, depending on your preference.
• For a sparkling version, top the martini with a splash of club soda or sparkling water.

Storage and Serving

• This martini is best served fresh.
• You can prepare the fruit mixture in advance and store it in the refrigerator until ready to make the martini.
• Garnish with fresh mint leaves just before serving for the best presentation.