Peach Crumble Pie Recipe

Name: Peach Crumble Pie Recipe
Total time: 85 min
Yield: 8
Cuisine: American

Recipe By Miss Allie's Kitchen

This is the perfect peach pie recipe with a rich & buttery crumb topping. Use fresh peaches for best results, but frozen will work, too

4.4

20 Rating - Rate

Vegdiet

1hr 25minstotal

20minsPrep

1hr 5minsCook

ingredients serves

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Ingredients For Peach Crumble Pie Recipe

1.5 cup All purpose flour, plus more for dusting
0.5 cup Cold, unsalted butter
2 tablespoon Sugar
0.25 teaspoon Salt
4 tablespoon Ice cold water
5 cup Sliced peaches
0.5 cup About granulated sugar
1 Juice ne lemon
3 tablespoon Tapioca starch
0.5 teaspoon Vanilla extract
0.25 teaspoon Cinnamon
1 cup All purpose flour
0.33000000000000007 cup Granulated sugar
0.25 cup Brown sugar or coconut sugar
1 teaspoon Cinnamon
0.5 cup Butter

Nutrition
value

337

calories per serving

7 g Fat6 g Protein59 g Carbs6 g FiberOther

Current Totals

7 g Fat
6 g Protein
59 g Carbs
6 g Fiber

MacroNutrients

Carbs
59 g
Protein
6 g
Fiber
6 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
46 mg
Iron
2 mg
Vitamin A
38 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
55 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
94 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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