Pasta With Asparagus Pesto Recipe

Name: Pasta With Asparagus Pesto Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

Asparagus is the secret ingredient in this new twist on pesto. Serve with orecchiette pasta and pecorino-romano cheese for an italian-inspired meal.

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Pasta With Asparagus Pesto Recipe

2 tablespoon Pine Nuts
1 cup Water, or as needed
1.5 inch 1 0.5 pounds fresh asparagus, trimmed and cut into -s
0.75 cup Packed fresh basil, divided
0.25 cup Olive oil
1 Clove garlic, crushed
1 teaspoon Salt
0.25 teaspoon Ground black pepper
0.33333333333333326 cup Grated pecorino-romano cheese, plus more for garnish

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Nutrition
value

222

calories per serving

21 g Fat4 g Protein4 g Carbs< 1 g FiberOther

Current Totals

21 g Fat
4 g Protein
4 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
4 g
Protein
4 g
Fiber
1 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
112 mg
Iron
2 mg
Vitamin A
78 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
103 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.