Ingredients For Parsley Pesto Pasta With Peas Recipe
1 bunch Flat Leaf Italian Parsley
1 Fresh Lemon
0.5 cup Grated Or Shredded Parmesan
2 Cloves Garlic
Salt and pepper
0.25 cup Olive oil
1 pound Pasta
1 cup Frozen peas
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
