Papaya Dates Cake Recipe

Cooking Directions

• STEP 1.In a blender, puree the papaya and dates until smooth.
• STEP 2.In a mixing bowl, combine the puree with flour, baking powder, spices, and oil.
• STEP 3.Pour the batter into a greased cake pan and bake in a preheated oven until a toothpick inserted in the center comes out clean.

Cooking Tips

• Make sure to use ripe papaya and soft dates for the best flavor and texture.
• You can add nuts or raisins to the batter for extra texture and flavor.
• Allow the cake to cool completely before slicing and serving.

Storage and Serving

• Serve the Papaya Dates Cake as is or with a dusting of powdered sugar on top.
• It can be enjoyed with a cup of tea or coffee.
• Store the cake in an airtight container at room temperature for up to 3 days.